HomeJournal Journal Pour-over coffee, step by step 10 November 20261 min read A slow, even pour does most of the work. Rinse the filter, add 15 g of medium-fine coffee and pour 30 ml of water to let it bloom for thirty seconds. Then pour slowly in circles up to 250 ml. The whole brew should take about three minutes. Share
Journal07 Nov 20261 min read How to brew loose-leaf tea in five minutes Grams, degrees, minutes. Read more
